
Maritime Delicacies
Two ports, one cuisine. Forszmak of matias herring, Black Sea sprat with onion, baba ganoush with honey and bryndza, hummus with labneh, roasted peppers, and matias herring with potatoes. Eight port kitchen appetizers.
One shared table on July 1–7!
*Orders are accepted until June 26
Black Sea Port Cuisine
This spread brings together the distinctive flavors of Eastern Europe and the Mediterranean. Forszmak of matias herring comes from Jewish port cuisine. Kilka is a Black Sea sprat, served at port tables for generations. This version of baba ganoush contains no tahini. Honey and bryndza are used instead. That is how it is made in Black Sea cuisine, not Lebanese.
This summer, we're serving these dishes at the Secret Room restaurant. From July 1 through July 7, eight appetizers land on the table all at once, and everyone reaches for whatever they want. The format is simple. No set order, no separate plates for each dish. Pita bread and homemade whole-grain bread are served from the kitchen along with the rest of the meal.
You can add lula kebab to any set. Choose lamb and beef, or beef only. Each appetizer can also be ordered individually with the purchase of a set. The kitchen accepts orders until June 26. Purchasing a ticket is the only way to guarantee your spot.
Reserve a table
Choose Your Table Size
For Two
✓ Hummus with labneh and sun-dried tomatoes
✓ Black Sea sprat with pickled onion
✓ Baba ganoush with bryndza
✓ Egg spread with Caesar sauce
✓ Roasted peppers with honey and bryndza
✓ Matias herring with new potatoes
✓ Bread basket (pita + whole wheat bread)
🛒 Lula kebab with beef
🛒 Each appetizer is available individually with a set purchase
Table for four
✓ Hummus with labneh and sun-dried tomatoes x2
✓ Black Sea sprat with pickled onion x2
✓ Baba ganoush with bryndza x2
✓ Egg spread with Caesar sauce x2
✓ Roasted peppers with honey and bryndza x2
✓ Matias herring with new potatoes x2
✓ Bread basket (pita + whole wheat bread) x2
🛒 Lula kebab with beef
🛒 Each appetizer is available individually with a set purchase
A Cuisine Gdańsk Doesn't Have

One table, eight dishes

Brick and the Motława River

Your first encounter with Black Sea cuisine

Seven days, then it’s over
*Orders are accepted until June 26

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